This Wing Sauce Has Been A Hit For Over 30 Years

Junebug’s Hallelu-jah! Sauce

Photo: We Buy Black\

Have you ever had a sauce that can be used for chicken, steak, seafood, and dessert? Yes –– Junebug’s Hallelu-jah! Sauce is so versatile and flavorful, it can be used in and on pretty much anything.

Hallelu-jah! Sauce’s long history began in Seattle, WA in 1986. It first appeared at Thompson’s Point of View, a family-owned Southern Creole restaurant formerly located in Seattle’s Central District.

The restaurant’s owner created Hallelu-jah! Sauce to coat…

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