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Have you ever had a sauce that can be used for chicken, steak, seafood, and dessert? Yes –– Junebug’s Hallelu-jah! Sauce is so versatile and flavorful, it can be used in and on pretty much anything.
Hallelu-jah! Sauce’s long history began in Seattle, WA in 1986. It first appeared at Thompson’s Point of View, a family-owned Southern Creole restaurant formerly located in Seattle’s Central District.
The restaurant’s owner created Hallelu-jah! Sauce to coat…
Read the Full Story: https://blog.webuyblack.com/jungebugs-hallelu-jah-sauce-will-instantly-elevate-your-food-and-dessert/?_kx=Znu4olwbOpJP0HleKfbqekcSOhirFEWs4a43tIo5-as%3D.VxTd4E
Get the Sauce: https://www.junebugssauce.com/shop?_kx=Znu4olwbOpJP0HleKfbqekcSOhirFEWs4a43tIo5-as%3D.VxTd4E