Meet Chef Bink and his two sons, the founders of Bink’s Grill, a newly opened Black-owned restaurant located in Detroit, Michigan.
One of their most notable specialties is their soulful “world-class egg rolls” which have been a huge hit both nationally and internationally in the world of cuisine.
Chef Bink has ultimately reinvented the egg roll, a food that originated in Asia, with a whole new flavor and style.
His signature dish, the Southwest chicken egg roll, combines several fresh ingredients in a roll plus a creamy dipping sauce. Read more.